Inspection, Testing, and Maintenance of:
Restaurant Fire Suppression System - Semi annual inspection and testing
Spray Booth Dry Chemical Suppression System - Semi annual inspection and testing
Fire Extinguisher - Annual inspection
6 year maintenance required from date of manufacture
12 year hydrotest required from date of manufacture
Fire Hose - Annual inspection
Clean Agent Systems - Semi annual inspection and testing
Fire Pump - Annual testing, monthly churns
Fire Sprinkler / Deluge / Pre-Action - Annual Testing
Dry Stand Pipe - Tested every 5 years
Wet Stand Pipe - Tested every 5 years
Fire Hydrants - Annual testing and inspection
